If you’re planning a trip to France, or even if you’re dreaming about it, one of the best ways to get a taste of the country is by dining like a local. French cuisine is some of the most varied and delicious in the world, and there’s no better way to experience it than by seeking out the best local restaurants and dishes.
In this guide, we’ll explore the unique cuisines of France, as well as some of the staple dishes you can find all over the country. We’ll also give you tips on where to find the best local restaurants and how to eat like a local in France. Bon appetite!
How To Eat Like A Local In France?
If you’re planning a trip to France, one of the best things to do is to eat like a local. After all, French cuisine is world-renowned for its flavor and sophistication. By eating like a local, you’ll be able to experience the best that France has to offer gastronomically speaking.
In addition, you’ll also get a better sense of the local culture and way of life. Here are just a few reasons why you should eat like a local when in France:
You’ll be able to try authentic French dishes: One of the best things about French cuisine is its variety. There are so many different dishes to choose from, each with its unique flavor. If you want to try something truly authentic, make sure to eat like a local.
You’ll get to experience the terroir: One of the things that make French cuisine so special is the terroir or the local environment in which it is grown and produced. By eating locally produced food, you’ll be able to taste the difference that the terroir makes.
You’ll support local businesses: When you eat like a local, you’re supporting small businesses and farmers who produce food for their community. This is good for the local economy and helps to keep traditional recipes alive.
Regions Of France And Their Cuisine
France is a country with a rich and diverse history, and this is reflected in its cuisine. There are many different regions of France, each with its unique dishes and flavors.
For example, in the Northeast region known as Lorraine, you’ll find hearty dishes like choucroute (sauerkraut) and quiche lorraine (a savory egg pie).
The Southeast region of Provence is famous for its use of herbs and spices, as well as its focus on fresh, local ingredients. You’ll find dishes like ratatouille (a vegetable stew) and bouillabaisse (a fish Stew) here.
In Brittany, the Northwest region of France, you’ll find traditional seafood dishes like crepes au Sarasin (buckwheat crepes) and galettes bretonnes (savory pancakes).
The coastal regions of France are famous for their seafood, while the mountains are home to hearty dishes made with meat and potatoes.
French Food Staples You Must Try
If you’re planning a trip to France, or even if you’re just curious about French cuisine, there are some staples that you need to try. Here are 10 France staple food you need to try:
1. Croissants – Flaky, buttery, and oh-so-delicious, croissants are a staple of French cuisine. Whether you enjoy them for breakfast or as a mid-day snack, these tantalizing pastries are sure to please.
2. Pain au chocolat – A close relative of the croissant, pain au chocolate is a chocolate lover’s dream come true. The rich chocolate filling is sandwiched between layers of flaky pastry dough, making for an indulgent treat that is hard to resist.
3. Baguettes – No trip to France would be complete without sampling a freshly baked baguette. These long, thin loaves of bread are typically made with wheat flour, water, salt, and yeast, and they make the perfect accompaniment to any meal.
4. Quiche – This savory tart is traditionally made with eggs, cream, and cheese, though there are many delicious variations to choose from. Quiche makes for a hearty breakfast or lunch, and can even be served as a light dinner.
5. Crepes – paper-thin pancakes that can be filled with sweet or savory toppings. Sweet crepes are often served with fruits and whipped cream, while savory crepes may be stuffed with meats or vegetables. No matter how you enjoy them, crepes are sure to satisfy.
6. Pate – A type of spreadable paste made from meat or fish, pate is commonly found in France as an hors d’oeuvre or starter dish. Though it may not sound appealing at first, pate can be quite delicious when paired with the right crackers or bread.
7. Ratatouille – This classic vegetable stew is a favorite among both locals and tourists alike. The dish typically consists of eggplant, zucchini, tomatoes, onions, and garlic cooked in olive oil until they are tender and bursting with flavor.
8. Salad Nicoise – A Nicoise salad is typically composed of greens, hard-boiled eggs, tuna fish, potatoes, green beans, olives, and vinaigrette dressing. This Hearty yet healthy salad makes for a satisfying meal any time of day.
9. Soupe a l’oignon– otherwise known as French onion soup; this anyone will find utterly delicious! The key ingredient? Caramelized onions! Combined with beef broth and topped with cheesy croutons this soup is sure to warm you from the inside out on a chilly day.
10. Tarte Tatin – An upside-down caramelized apple tart; Tarte Tatin makes for a delectable dessert that is sure to please even the most discerning palate. The apples are first cooked in sugar and butter until they are soft and caramelized before being placed atop a layer of flakey pastry dough and baked until golden brown perfection!
Find The Best Local Restaurants In France
While you may think of Paris when you think of France, the country has so much more to offer in terms of cuisine. From the fresh seafood of the Mediterranean coast to the hearty stews of the Alps, there is something for everyone to enjoy.
And of course, no trip to France would be complete without trying a few of the local delicacies. So if you’re looking for the best places to eat in France, here are a few suggestions.
In Strasbourg, you’ll find some of the best traditional German dishes as well as a wide array of French specialties. Be sure to try the choucroute Garnie, a dish of sauerkraut and sausage served with potatoes. For something a little sweeter, don’t miss out on the city’s famous filled gingerbread cookies.
For an authentic taste of Provence, head to Aix-en-Provence. This city is known for its focus on fresh, local ingredients. One of the must-try dishes is daube de boeuf, a slow-cooked beef stew that is typically served with vegetables and pasta. Afterward, indulge in some lavender ice cream or one of the city’s many delicious pastries.
Finally, no trip to France would be complete without a stop in Lyon. This city is considered the gastronomic capital of France and is home to some of the country’s best restaurants. Be sure to try Lyon’s signature dish, quenelle de brochet.
This dish is made with pike dumplings that are poached in broth and then served with a creamy sauce. And don’t forget to order a glass (or two) of Beaujolais wine – it’s the perfect way to wash down all those amazing Lyon dishes!
How To Eat Like A Local In France – Etiquette Tips
Whenever you travel to a new country, it’s important to try and eat like a local. Not only is this a great way to experience the cuisine of your destination, but it can also be a lot of fun! If you’re planning a trip to France, here are some etiquette tips that will help you eat like a local.
One of the most important things to remember when eating in France is that mealtimes are sacred. The French take their food very seriously, and they expect their dining companions to do the same. This means that you should avoid conversation topics that could be considered controversial or taboo, such as politics or religion. Instead, focus on enjoying the meal and the company.
Another important tip is to be aware of your table manners. When eating with a knife and fork, always keep your wrists above the level of the table. And when you’re finished eating, place your utensils side by side on your plate, with the tines of your fork pointing up.
Finally, don’t forget to enjoy the wine! In France, wine is often served with meals, and it’s considered rude to refuse it. Even if you’re not a big fan of wine, it’s worth trying a glass or two – after all, who knows? You might just discover a new favorite!
In conclusion
If you’re planning a trip to France, be sure to check out this guide on how to eat like a local. From the best places to eat in France to etiquette tips for dining like a pro, this article has everything you need to know about enjoying the country’s cuisine. Bon appétit!
